Rick Shores is one of Australia’s most iconic beachfront restaurants, known for its award-winning up-to-date Asian dining, oceanfront setting, and world-class service. We are seeking an experienced and motivated Bar Manager/ Supervisor to join our leadership team and help us deliver exceptional experiences for both our valued guests and team. Key Responsibilities
Support the Venue Manager in overseeing day-to-day beverage operations • Lead, train, and inspire front-of-house teams to deliver outstanding service.
Assist with rostering, inventory control and compliance.
Drive guest experience and manage service standards in a high-volume, premium environment.
Work closely with senior management to achieve financial and service KPIs.

Skills & Experience
Demonstrated cocktail creation, service skills
Ability to train and develop others in cocktails, spirts, beer and wine knowledge and production




Proven experience in a supervisory or assistant management role within premium dining or high-end hospitality.
Solid leadership, communication, and people management skills.
Ability to thrive in a quick-paced environment while maintaining exceptional attention to detail.
RSA certification essential.

Why Join Us?
Work at one of Australia’s most highly regarded, oceanfront dining destinations.
Be part of a passionate, professional team committed to excellence.
Opportunities for career growth within a leading hospitality group.
Salary between $80k and $85k per annum plus super

If you’re an experienced hospitality professional looking to take the next step in your career, we’d love to hear from you.

📌 Bar Manager Restaurant Brisbane (Australia)
🏢 Fanda Three T/A Southside Restaurant
📍 Australia