The Norman Hotel, one of Brisbane's Premium Steak Restaurants located in Woolloongabba, is looking for a superstar to join its kitchen team.
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The successful candidate must have good communication skills and thrives working in a busy kitchen. A calm working demeanour is essential, as well as working within a team setting.
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Required experience for the position:
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A minimum of 1 years of experience as line chef/cook and you must have completed either "Certificate 3 Commercial Cookery" or "Certificate 4 Cookery".
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Provide high-quality meals in a fast-paced setting with a passion for cooking and delivering excellent quality foods.
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Skilled and always well-presented with a team attitude and work ethic.
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Maintain kitchen cleanliness and hygiene to the highest standards.
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This position is for an immediate start.
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We cannot offer sponsorship and are looking for local candidates.
J-18808-Ljbffr
📌 Chef Qualified Brisbane (Australia)
🏢 The Norman Hotel
📍 Australia
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