Chef Lead Daily Kitchen & Social Impact Newcastle

Chef Lead Daily Kitchen & Social Impact Newcastle

14 Aug
|
The Salvation Army
|
Newcastle

14 Aug

The Salvation Army

Newcastle

Job Description

The Salvation Army is seeking a Chef for a permanent full time role at The Collaroy Centre, NSW on the Northern Beaches. You will work with our Sous Chef to lead daily kitchen operations, create meals, and welcome guests with a warm, dining experience.

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Requirements include Certificate III, Commercial Cookery and 2–3 years in a commercial kitchen or volume catering, plus food safety and allergen knowledge. You will uphold food safety standards and assist with planning and weekend service.
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📌 Chef Lead Daily Kitchen & Social Impact Newcastle
🏢 The Salvation Army
📍 Newcastle

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