RACV Inverloch Resort in Victoria is seeking a Chef de Cuisine to lead a talented kitchen team and shape the resort's dining experience.
This permanent full-time role offers a standout prospect to influence our food and beverage offering at a premier coastal destination.
Reporting to the Head Chef, you will drive day-to-day operations, ensure top quality, trainer and mentor the culinary team, and maintain food safety standards across all outlets.
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📌 Senior Chef De Cuisine - Coastal Resort Dining Leader (New South Wales)
🏢 RACV
📍 New South Wales
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