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"I joined as a server on the catering staff. Thanks to Hyatt's training and support, I now oversee a brilliant team that helps brings events to life."
Caribbean Islands - AW - Palm Beach
Culinary
Hourly/Entry Level Employee
Full-time
Hourly US Dollar (USD) pay basis
Summary
This culinary position requires valuable communication skills as well as at least 1-2 years experience in a Sushi Cook position.
Basic sushi preparation and recipe knowledge required.
3 years of previous line experience preferred.
Culinary degree or related hotel experience is preferred.
Candidates should be able to perform all basic and intermediate cooking skills.
Able to work multiple stations in the kitchen.
Requires moderate supervision and training.
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📌 Sushi Cook (Gold Coast)
🏢 Hyatt Hotels
📍 Gold Coast