To be successful you must have: Approved Manager Certification (WA).
Must have a valid Responsible Service of Alcohol (RSA) Experience with stock ordering and stock control Flexibility to work nights, weekends Must be available to open and close the bar Experience with promoting the business and events including planning andsupervising bar, restaurant, and functions The ability to develop and maintain relationships with all customers and clients A friendly and outgoing personality Honest, Reliable and excellent attention to detail Ability to reconcile cash/EFTPOS terminals with accuracy.
The ability to manage a shift in a quick-paced environment and maintain staff motivation initiative levels during non-service periods.
A minimum of 2 years relevant experience.




Outstanding customer service skills.
Demonstrated knowledge of wine and beer (local imported).
The ability to demonstrate skills knowledge and train staff in Bar Tending skills.
Ability to observe liquor, TAB and other laws and regulations Ability to observe WHS regulations If this sounds like you, please apply with a Cover Letter and a copy of your current resume.
We offer a a friendly fast paced environment and accommodation is available onsite.
Long term Career opportunities and other benefits.

📌 Venue Manager (Port Hedland)
🏢 Camp Management Services
📍 Port Hedland