Imperial Hotel Gold Coast is seeking a creative pastry chef to join its luxury team and elevate high-end pastry and dessert offerings. You will contribute to menu planning, execution and delivery with a solid focus on flavour balance, presentation and innovation.
The role requires structural pastry skills, meticulous plating, and strict adherence to food safety standards while collaborating with senior chefs in a fast-paced hospitality environment.
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📌 Pastry Chef De Partie — Luxury Hotel, Weekend Opportunities (Gold Coast)
🏢 The Glen Hotel Pty
📍 Gold Coast
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