Job Description

The Gilroy Bar & Eatery – Port Melbourne VIC

/n

Location: The Gilroy Bar & Eatery, Port Melbourne VIC, Australia

/n

Position Type: Part-Time & Potential Full Time

/n

About Us:

/n

Dive into The Gilroy Bar & Eatery – our shiny new hotspot where French and Italian vibes collide with a fresh, funky twist! We're whipping up killer authentic dishes in a cozy yet swanky spot right in Port Melbourne. Expect bold, genuine flavours that pop, matched with epic wines, craft cocktails, and killer brews that'll make your taste buds dance.

/n

Role Overview:

/n

PT to start then FT for the right person.

/n

We're hunting for a fired-up, talented Part-Time Chef de Partie to jump into our pro-yet-playful kitchen crew! You'll be the star slinging and styling dishes that scream quality and real-deal flair. This gig's your ticket to rock a buzzing scene that mixes old-school charm with wild innovation – all while getting treated like one of the fam in our tight-knit, high-energy vibe.

/n

Key Responsibilities:

/n

/n

- Prepare and cook menu items in line with The Gilroy's standards, focusing on French and Italian culinary techniques.

/n

- Prepare and plate grill-centered items to recipe specs and assist with daily specials.

/n

- Maintain consistency, quality, and presentation of dishes during service.

/n

- Manage your section efficiently, including mise en place, stock control, and cleanliness.

/n





- Collaborate with the kitchen team to ensure smooth operations.

/n

- Adhere to food safety and hygiene standards.

/n

- Support junior staff as needed.

/n/n

Skills & Experience:

/n

/n

- Previous experience as a Chef de Partie or similar role, preferably in French or Italian cuisine.

/n

- Strong knowledge and experience working the grill.

/n

- Robust knowledge of authentic cooking techniques and ingredient handling.

/n

- Ability to work efficiently in a quick-paced environment.

/n

- Excellent organizational skills and attention to detail.

/n

- Team player with a positive attitude and willingness to learn.

/n

- Understanding of food safety regulations.

/n/n

What We Offer:

/n

/n

- A supportive, creativity - fuelled playground where fresh ideas explode!

/n

- Tons of ways to level up your chef game and soar with our rad squad.

/n

- The thrill of launching a brand-new joint that's already pulsing with electric energy and pure passion.

/n

- Part time role to start with and evaluation at 3 months for potential transition to Full Time (based on performance and business needs).

/n/n

If you're all about dropping mind-blowing eats and craving a spot on a lively, family-feel team that's remixing culinary classics with a sassy modern spin, hit us up – we can't wait to vibe with you!

/n

What we need to know from you:

/n

Do you have a full work right in Australia of your current stage?

#J-18808-Ljbffr

📌 CDP Part-Time and potential Full Time (Melbourne)
🏢 The Gilroy Bar & Eatery
📍 Melbourne