IHG is seeking a passionate Cook/Chef to deliver meals with presentation and flavour, while upholding high standards from workspace to table. You’ll own your station, manage supplies and waste, and ensure cleanliness in line with local laws.
You’ll also assist with kitchen duties and support the team on ad-hoc tasks. The role requires a Certificate III in Commercial Cookery (or higher), the ability to lift up to 23 kg, and solid communication skills.
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📌 Casual Chef & Presentation Cook - Part-Time, Flexible Roster (Australia)
🏢 Ihg
📍 Australia
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