14 Aug
|
Norths Collective
|
City of Sydney
14 Aug
Norths Collective
City of Sydney
Norths Cammeray is seeking a dedicated chef to lead high-quality food production in a fast-paced kitchen. You will work closely with the Head and Sous Chefs, manage portions and stock to control costs, and contribute to menu notes as menus change.
Applicants should bring HACCP accreditation, a current Food Safety Supervisor certificate (or willingness to obtain), and the ability to rotate across days, nights, weekends and holidays. In office parking and Norths Fitness membership are available.
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📌 Station Chef: High-Volume Kitchen, Quality Dishes (City of Sydney)
🏢 Norths Collective
📍 City of Sydney