14 Aug
|
T.g.i-Friday
|
City of Ryde
14 Aug
T.g.i-Friday
City of Ryde
TGI FRIDAYS Australia is looking for Sous Chefs to join our Friday’s Family. Born in Current York, we’ve been shaking up the dining scene since 1965 with bold flavours, big smiles and no boring moments. We’re now rocking 18 venues across Australia and growing fast.
If you love the heat of the kitchen, thrive under pressure, and know how to bring Friday fun to every dish, this is your chance to shine across our 18 venues nationwide.
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📌 Energetic Sous Chef - Fast-Paced Kitchen, Growth (City of Ryde)
🏢 T.g.i-Friday
📍 City of Ryde