Henry's Bakery in Lismore, NSW, is seeking a skilled Full-Time Pastry Cook/ Chef to join a busy bakery team. The role offers a market-competitive salary and in office production, with focus on pies, pastries and fresh bread baked daily.
Applicants should have a Certificate III in Baking/Cake & Pastry and 1–3 years of pastry experience, with reliable early-morning shifts and weekend work. In office duties include maintaining hygiene standards and family-friendly workplace culture.
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📌 Pastry Chef Full Time — Early Mornings, High Volume Bakery Lismore (Australia)
🏢 A Plus Agency
📍 Australia
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