Guzman y Gomez is seeking a Head Cook in Brisbane to lead and grow the kitchen team and assist the Restaurant Manager in monitoring COGS, labour, and operating expenses.
We offer market-competitive salary with bonus, flexible rosters, leadership opportunities, a comprehensive training program, heavily discounted meals, and a supportive team culture.
Join us to drive quality and efficiency in a fast‐paced hospitality environment.
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📌 Lead Kitchen Chef: Team Growth & Cost Control (Queensland)
🏢 Guzman Y Gomez
📍 Queensland
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