Chechos is seeking a Chef to oversee the kitchen operations, assist in preparation, cooking and presentation of authentic Mexican-inspired dishes.
You will ensure meals adhere to Chechos' recipes and standards while maintaining consistency, efficiency and safety.
The role calls for planning menus, developing seasonal specials, selecting quality ingredients, supervising staff and ensuring smooth day-to-day operations in a fast-paced, busy restaurant workplace.
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📌 Lead Mexican Kitchen Chef – Menu & Quality Champion (Sydney)
🏢 Recrute
📍 Sydney
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