The Wollongbar Tavern in Wollongbar, NSW is seeking a full-time Chef to join the team.
You will prepare a variety of cuisines, maintain high presentation standards, and lead kitchen staff while ensuring food safety, OHS compliance, and efficient daily operations in a up-to-date, relaxed hospitality setting.
Ideal candidates have 2+ years of experience, commercial cookery qualifications, and a proven ability to thrive in a high-volume environment.
Apply now.
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📌 Creative Kitchen Lead: Menu Innovation & High-Volume (New South Wales)
🏢 Talent Recruitment
📍 New South Wales
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