Delaware North Australia at Melbourne Airport is seeking a skilled Chef de Partie to lead a section of a rapid-paced, high-volume kitchen.
You will specialise in pasta and pizza, maintain top food preparation standards, and support the Head Chef to keep daily operations running smoothly.
Ideal candidates will have a Certificate 3 in Commercial Cookery and proven experience in a busy kitchen, with strong HACCP knowledge and excellent time management.
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📌 Pizza & Pasta Chef De Partie | Fast-Paced Airport Kitchen (Melbourne)
🏢 Unavailable
📍 Melbourne
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