Full-Time Chef RequiredLucky Star Bistro – Gulgong Bowling & Sporting ClubLucky Star Bistro is a busy Chinese and Asian restaurant located inside Gulgong Bowling & Sporting Club.
We serve a wide range of Chinese cuisine, à la carte meals, takeaway, buffets, banquets and catering for special events.We are looking for an experienced Full-Time Chef to join our growing kitchen team.About the RoleAs our Chef, you will be responsible for preparing high-quality Chinese cuisine while assisting in the day-to-day operation of our busy commercial kitchen.Key ResponsibilitiesPrepare and cook high-quality Chinese dishes in a timely mannerMaintain consistency in food quality and presentationAssist in menu planning and the development of recent dishesSupervise and support kitchen staffMonitor food preparation, portion control and minimise food wastageOrder, receive and manage kitchen stock and ingredientsEnsure compliance with Food Safety, HACCP and WHS requirementsMaintain a clean,



organised and hygienic kitchenWork efficiently during busy service periodsAssist with buffet, banquet and catering functionsEssential RequirementsCertificate IV in Commercial Cookery, Kitchen Management or equivalent qualification (preferred)Minimum 2 years' experience in a commercial kitchenExperience preparing authentic Chinese cuisineAbility to work in a fast-paced environmentStrong organisational and time management skillsGood communication and teamwork skillsKnowledge of Australian Food Safety and WHS standardsFull working rights in AustraliaWhat We OfferFull-time permanent positionCompetitive salary based on experienceFriendly and supportive working environmentOpportunity for career developmentStable working hoursWork within a well-established and respected local businessIf you are passionate about Chinese cuisine and enjoy working in a busy kitchen, we'd love to hear from you.Pay: $70,****** – $85,****** per yearWork Location: In person

📌 Chef (New South Wales)
🏢 New Lucky Star
📍 New South Wales