Restaurant Manager (Canberra)

Restaurant Manager (Canberra)

08 Aug
|
Thai Herb Restaurant
|
Canberra

08 Aug

Thai Herb Restaurant

Canberra

Thai Herb Restaurant is hiring a Full time Restaurant Manager role in Harrison, Act, ****.
Apply now to be a part of our team.
Requirements for this role:
Flexible hours available
More than 4 years of relevant work experience required for this role
Expected salary: 73,********,****** per year
Thai Herb Restaurant is seeking an experienced and passonate Restaurant Manager to lead our agile team.
In this role, you'll oversee day-to-day operations, drive business dining experiences for our guests.
Key Responsibilities:
Oversee daily operations, ensuring high standards of service, quality, and customer satisfaction.
Lead, motivate, and develop a high- performing team in a supportive and inclusive work environment.
Implement strategies to grow sales, increase customer loyalty, and attract new guests.
Respond promptly to customer feedback and resolve issues effectively.
Manage inventory, ordering, and supplier relationships, while controlling costs and minimising waste.
Supervise and train both front and back-of-house staff.
Ensure adherence to health, safety , and food quality standards.
Monitor budgets, sales performance, and profitability.
Work closely with the director on initiatives to support business growth, including potential new locations.
Requirements:




3-5 years' experience as a Restaurant Manager in Asian cuisine, particularly Thai Restaurants.
Strong leadership, communication, and problem-solving skills.
In-depth knowledge of Thai food and beverages.
Flexibility to work a rotating schedule including mornings, evenings, weekends, and public holidays.
At least Diploma in Hospitality (required).
RSA certification (preferred).
What we offer:
Salary: 73,150 to 80,****** per year (commensurate with experience).
Staff discounts and opportunities for professional development.
A supportive team environment and focus on work-life balance.
Schedule:
Morning, day, afternoon, evening and night shifts.
Weekend and public holiday availability required.
How to apply:
If you're motivated and experienced Restaurant Manager ready for a new challenge, we'd love to hear form you.
Please submit your resume along with a cover letter detailing your qualifications and experience.
Email:
******
Only shortlisted candidates will be contacted.
Pay: $73,****** – $80,****** per year
Benefits:
Employee discount
Free drinks
Free food
Visa sponsorship
Work Location: In person

📌 Restaurant Manager (Canberra)
🏢 Thai Herb Restaurant
📍 Canberra

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