Merivale is seeking an experienced Chef to join our Narooma team on a full-time basis. Located on the NSW south coast, Narooma offers an oceanfront dining backdrop as you craft high-end meals across diverse cuisines.
Applicants should have 3+ years in the industry, HACCP knowledge, and the ability to train junior staff. We offer a market-competitive salary, parental leave, venue discounts, and development opportunities through the Merivale Academy.