Head Chef: Lead Seasonal Menus & High Volume Kitchen Melbourne

Head Chef: Lead Seasonal Menus & High Volume Kitchen Melbourne

08 Aug
|
Melbourne Food and Brew
|
Melbourne

08 Aug

Melbourne Food and Brew

Melbourne

Melbourne Food and Brew – Diamond Creek VIC is seeking an experienced Head Chef to lead our kitchen and continue developing the food offering at Golden Hills Brewery in Diamond Creek. You will guide a hands-on team, maintain exceptional standards, and drive operational excellence while fostering a positive kitchen culture.
The role emphasizes hands-on leadership during service, team mentoring, and continual menu innovation within a community-focused venue that serves up to 250 guests.
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📌 Head Chef: Lead Seasonal Menus & High Volume Kitchen Melbourne
🏢 Melbourne Food and Brew
📍 Melbourne

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