We2Ere looking for a Chef De Cuisine to step in at our stunning waterfront venue.

You29ll step into this role with a trained team to support you.

Working with us means that you are part of a group that supports, develops, and values its staff. We have a strong management team so you29ll hit the ground running with ease.

This is your chance to work in a modern, high-performance kitchen alongside a dedicated and passionate team.

- A strong work ethic, natural leadership, and a calm, professional presence in the kitchen
- Robust leadership skills with the ability to guide, train, and support a team during both prep and service
- Clear communication style and collaborative approach to working with the front-of-house team
- Excellent standards in food quality, portioning, and presentation.
- Someone who is confident, willing to talk to guests and take the lead in the venue
- Solid understanding of inventory management, ordering, wage cost compliance and maintaining cost control
- A positive and proactive mindset,



with the flexibility to adapt in a fast-paced kitchen environment

What We Offer:

- Competitive, above-award salary for the right candidates
- Full-time role with opportunities for growth and advancement within the Group if you wish
- We are closed on the majority of public holidays, Christmas, NY.
- Complimentary dining experience at each of our venues
- A well-equipped modern kitchen with excellent workflow and facilities
- Supportive leadership under an experienced Executive Chef
- A positive, passionate, and professional kitchen culture

Looking for something new?

Be part of a restaurant that values hard work, creativity, and a genuine love for great food with great rewards for the right candidates.

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📌 Chef De Cuisine (Townsville)
🏢 seek.com.au
📍 Townsville