Job Info

Location: South Albury, NSW

Salary: $80,001 - $100,000

Job Type: Permanent position | Full time position

Nourish Plate Pty Ltd Key Responsibilities Prepare, cook and present a variety of breakfast, brunch, lunch, café-style meals, salads, sandwiches, burgers, wraps, baked items and other menu offerings in accordance with established recipes and quality standards. Prepare ingredients by washing, cutting, portioning, marinating and assembling food items for daily service. Assist with planning daily food preparation and organising kitchen operations to ensure productive service.

Monitor food quality, taste, consistency, portion control and presentation before service. Contribute to menu improvements, seasonal specials and new menu development. Ensure ingredients are stored, labelled and rotated in accordance with food safety requirements.

Monitor stock levels and assist with ordering, receiving and storing food supplies. Inspect ingredients to ensure freshness and minimise food wastage through effective stock control. Operate commercial kitchen equipment safely and efficiently.

Maintain a clean, organised and hygienic kitchen in compliance with food safety and workplace health and safety requirements. Coordinate food preparation during busy service periods to ensure meals are delivered promptly. Supporting in training and supporting junior kitchen staff while promoting effective teamwork.





Work collaboratively with front-of-house staff to ensure excellent customer service. Assist with opening and closing kitchen procedures and general kitchen maintenance. Skills & Experience Certificate IV in Commercial Cookery or Diploma of Hospitality Management (or equivalent qualification).

At least one year of experience in a commercial kitchen. Sound knowledge of food preparation techniques and commercial kitchen operations. Understanding of food safety, hygiene and workplace health and safety requirements.

Ability to work efficiently in a fast-paced environment. Strong communication, teamwork and organisational skills. Flexible availability, including evenings, weekends and public holidays.

About Company Gather and Nourish (formerly Meraki Kitchen) is looking for a passionate and experienced Chef / Cook to join our growing kitchen team on a full-time basis. We are a busy café committed to providing fresh, healthy, high-quality meals in a welcoming environment. We pride ourselves on using fresh ingredients, maintaining high food standards and delivering exceptional customer service.

We are seeking a motivated hospitality professional who enjoys working in a fast-paced commercial kitchen and is committed to producing consistently high-quality food. Work Type: Full time Salary: $79000-85000 Job Publish: 06-08-2026 Job Expire: 05-09-2026 Apply on: Chef/Cook Job here! This job is brought to you by workinitiatives.com.au.

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