The Lodge James St by Rodd & Gunn is Brisbane's premium dining destination in the retail and lifestyle precinct. We are seeking an experienced Sous Chef to join our kitchen leadership team and support the Head Chef in driving day-to-day performance.
You will lead the grill section, inspire the kitchen team and uphold high standards of cooking, presentation and execution in a busy service workplace.
#J-18808-Ljbffr
📌 Grill-Lead Sous Chef: Premium Dining Leadership (Queensland)
🏢 The Lodge
📍 Queensland
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.