Uraidla Hotel in Adelaide, South Australia, is seeking motivated and skilled Chefs to join our kitchen team. Our venue combines a bakery, café and craft brewery, offering a warm, community-focused setting for every occasion.
Key responsibilities include preparing high-quality dishes per the menu, maintaining consistency, and adhering to food safety and stock rotation standards. The role requires flexibility, including weekends and public holidays.
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📌 Creative Chef - Fast-Paced Kitchen, Flexible Hours (Adelaide)
🏢 Uraidla Hotel
📍 Adelaide
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