Sodexo is expanding its team and seeking service-driven individuals to join us as Head Chefs. This is your chance to work with a global food and facilities management company while enjoying a 14 days on, 7 days off FIFO roster from Brisbane.
To qualify, you’ll need Australian citizenship or permanent residency, a Trade Certificate or Certificate III in Commercial Cookery, and proven mass-catering leadership with HACCP expertise.
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📌 Head Chef – FIFO Mass-Catering Leader (Queensland)
🏢 Sodexo
📍 Queensland
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