Hamilton Island Enterprises' Sails Restaurant on Hamilton Island is seeking a Sous Chef to support the Head Chef and lead kitchen operations with a focus on fresh, coastal flavours and wood-fired cooking. This role offers the chance to work on a beachfront venue with a energetic culinary team on Australia’s famous island.
You will oversee daily kitchen activities, mentor junior staff, and ensure top quality dishes for a premium dining experience by the beach.
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📌 Coastal Sous Chef - Wood-Fired Kitchen & Beachfront Dining (Queensland)
🏢 Hamilton Island Enterprises
📍 Queensland
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