The Galley RMYC on Gunnamatta Bay is seeking a Commi Chef to assist in daily kitchen operations, coordinating with the head chef and the wider team.
Roles include working across lunch and dinner shifts 7 days a week, managing stock, line duties during busy service, and contributing to seasonal menus with creativity. We welcome applicants of all levels, with opportunities within our team and a valuable work life balance.
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📌 Commis Chef — Craft Seasonal Dishes & Shine in Kitchen (Sutherland)
🏢 The Galley RMYC
📍 Sutherland
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