Night Spark Restaurant in Melbourne is seeking a full-time Chef to join our kitchen team. You will prepare high-quality dishes, help develop the menu with management, oversee kitchen operations, and ensure smooth food prep.
Salary is $74,000–$81,000 plus superannuation. We value food safety, teamwork, and career growth in a fast-paced, creative setting.
Availability for flexible shifts, including weekends, and a commitment to quality will help you thrive with our growing team.
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📌 Creative Chef Lead: Menu & Kitchen Ops (Williamstown)
🏢 Sociable Tech
📍 Williamstown
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