Clarence Restaurant is seeking chefs at every stage of their career to join our up-to-date Brisbane brasserie on Fish Lane, South Brisbane. We welcome Commis Chef, Chef de Partie and Sous Chef candidates who are excited to learn and evolve in a kitchen built on Queensland produce and French technique.
We offer competitive pay based on experience, flexible full-time, part-time and casual opportunities, and a supportive team with clear progression in a culture that values creativity and continual
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📌 Chef Roles: All Levels | Flexible Hours & Growth (Queensland)
🏢 Clarence Restaurant
📍 Queensland
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