At the Bridge, we take pride in serving hearty pub classics, cold beers, and great local produce to our tight-knit community and passing travellers. We have some movement in the kitchen, so we need some experienced chefs to step in, run the kitchen, keep our bistro running smoothly, and keep our hungry locals happy.
Position Overview
Job Title: - Chef
- Head Chef (Maternity Leave Cover)
Location: Smithton, TAS
Contract: - Full Time, ongoing
- Full Time, 6 to 12 months fixed-term
- Great salary
- Groupwide staff discount
- Group opportunities
- cheap accommodation if needed!
What You’ll Do
- Cook: Prep and cook high-quality, honest pub food for busy lunch and dinner shifts.
- Clean: Maintain a clean, secure, and hygienic kitchen according to standards.
Other Things You’ll Do as a Head Chef
- Lead: Run the kitchen day-to-day and guide our small, hard-working crew.
- Manage: Keep track of stock, place food orders with local suppliers, and keep things organised.
What We're Looking For
- A qualified cook and/or experienced head chef who knows how to handle a busy bistro rush.
- Someone down-to-earth who fits right into a friendly, small-town community.
- Reliability, a good attitude, and strong communication skills.
- Application Closing Date: 06/09/2026
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📌 Head Chef / Chef (Smithton)
🏢 Bridge Hotel
📍 Smithton
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