Sous Chef - Fine Dining, Beachside Freycinet

Sous Chef - Fine Dining, Beachside Freycinet

09 Aug
|
Intrepid Experience
|
Freycinet

09 Aug

Intrepid Experience

Freycinet

Intrepid Travel is seeking a skilled Sous Chef for Edge of the Bay Resort in Freycinet, Tasmania. You will support the Head Chef, oversee daily kitchen prep, and help deliver premium dining experiences in a picturesque coastal setting. You’ll ensure health and safety logs are maintained, oversee quality of incoming goods, and collaborate with a passionate team to elevate the region’s culinary offerings.

📌 Sous Chef - Fine Dining, Beachside Freycinet
🏢 Intrepid Experience
📍 Freycinet

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