Senior Farm-to-Table Sous Chef — Seasonal Menus (Melbourne)

Senior Farm-to-Table Sous Chef — Seasonal Menus (Melbourne)

09 Aug
|
Long Meadow Ranch and Farmstead
|
Melbourne

09 Aug

Long Meadow Ranch and Farmstead

Melbourne

Long Meadow Ranch and Farmstead in Napa Valley is seeking an inspired and driven Sous Chef to lead daily kitchen operations, menu execution, and staff supervision in a farm-to-table, ingredient-driven kitchen.

You'll collaborate with local farmers and purveyors, uphold food quality and safety standards, and mentor a team while staying hands-on on the line when needed. The role offers a salary range of $75k–$85k plus bonus and advantages.

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📌 Senior Farm-to-Table Sous Chef — Seasonal Menus (Melbourne)
🏢 Long Meadow Ranch and Farmstead
📍 Melbourne

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