RAC Karri Valley Resort in Western Australia is seeking a Restaurant Manager to lead our Food & Beverage team in a full time capacity. You will drive exceptional guest service and oversee two outlets, working with the Head Chef to ensure quality and safety.
The role offers on-site accommodation and a 5-day work week on a rotating roster, with weekends and public holidays included. RSA and Manager’s Licence are essential, along with Police clearance.
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📌 Resort Restaurant Manager — On-Site Living & Growth (Australia)
🏢 Rac Wa
📍 Australia
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