Chef De Partie — Iberian Coastal Kitchen, Mentorship Melbourne

Chef De Partie — Iberian Coastal Kitchen, Mentorship Melbourne

08 Aug
|
Hyde Hotels
|
Melbourne

08 Aug

Hyde Hotels

Melbourne

Marmelois, a restaurant and bar inspired by Iberian coastal cuisine, is seeking a skilled Chef de Partie to join the Hyde Hotels kitchen in Port Melbourne. You will create creative dishes reflecting our commitment to quality, creativity, and memorable guest experiences.

Join a energetic team under award-winning restaurateurs and contribute to menu development while upholding the highest standards of food safety and kitchen professionalism.
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📌 Chef De Partie — Iberian Coastal Kitchen, Mentorship Melbourne
🏢 Hyde Hotels
📍 Melbourne

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