Guzman y Gomez Mexican Kitchen is seeking a Retail/Restaurant Manager to oversee daily operations in Australia.
You will lead a large team, recruit and develop staff, manage rosters, control costs, and drive profitability while ensuring food safety and OH&S; compliance.
You will monitor sales, handle customer inquiries, conduct performance reviews, and uphold brand standards.
The role offers training, career progression, and a supportive culture within a leading rapid-casual Mexican restaurant
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📌 Retail & Restaurant Ops Leader | People & Profit (Melbourne)
🏢 Guzman y Gomez Mexican Kitchen
📍 Melbourne
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