Company: Vision **** Hotel Group Pty Ltd
Location: Geraldton, WA, Australia
Contract Details: Full-time; Salary $***** to $***** plus superannuation
Vision **** Hotel Group Pty Ltd is a leading hotel group in Geraldton, WA, Australia.
We are currently seeking a skilled and experienced Pastrycook to join our team.
This is a full time position with a salary range of $***** to $*****, plus superannuation.
The ideal candidate will have a minimum of 12 months experience in a busy pastry kitchen and hold a Certificate 3 or above in pastry or baking.
As a Pastrycook, you will be responsible for preparing and baking a variety of pastry goods, including pies, quiches, sweet tarts, slices, bar cakes and other baked products for our Hightea, functions and weddings.
Key responsibilities:
Prepare and bake a variety of pastry goods according to recipes and standards set by the company
Ensure all products are made with high-quality ingredients and presented beautifully
Follow food safety and hygiene standards at all times
Maintain a clean and organized pastry kitchen
Collaborate with other kitchen staff to ensure timely and efficient service
Assist with menu planning and development of new pastry items
Train and mentor junior pastry staff
Keep updated with industry trends and techniques
Requirements:
Minimum of 12 months experience in a busy pastry kitchen
Certificate 3 or above in pastry or baking
Strong knowledge of pastry techniques and recipes
Ability to work in a fast-paced environment and handle multiple tasks at once
Attention to detail and passion for creating high-quality pastry products
Strong communication and teamwork skills
Knowledge of food safety and hygiene standards
Flexibility to work weekends and evenings as required
We offer a competitive salary and benefits package, as well as opportunities for career growth and development within our company.
If you have a passion for pastry and want to join a dynamic and growing team, we would love to hear from you.
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