Entrecôte Prahran is seeking a Pastry Demi Chef to join our busy kitchen team in Melbourne.
The role requires at least 2 years' pastry experience and a passion for French techniques, with attention to detail and solid organisation.You will contribute to a high-volume pastry program in an iconic Parisian brasserie setting.
We offer competitive pay with tips, staff discounts, a welcome dinner, referral bonuses, and access to our employee support and development programs.
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📌 Pastry Demi Chef — French Desserts, Precision & Tips Melbourne (Australia)
🏢 Entrecote
📍 Australia
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