Hall & Prior Health & Aged Care Group in NSW is seeking a Head Cook to lead kitchen operations in a full time permanent role, Monday to Friday, 9am–5pm.
You will direct the cook and kitchen hands and work with dietitians and speech pathologists to serve residents.
This role requires a Certificate IV in Commercial Cookery (or higher), robust leadership, excellent communication, and willingness to obtain an NDIS Screening Check and influenza vaccination.
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📌 Lead Cook – Aged Care Kitchen & Team Mentor New South Wales
🏢 Hall & Prior
📍 New South Wales
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