Lumina at The Tasman in Hobart seeks a part time Food & Beverage Expert to join our Banquets & Events team. You will deliver exceptional service across conferences, weddings, galas, and corporate functions, setting up event spaces and serving food and beverages with luxury standards.
The role requires at least 1 year in banquet or premium hospitality, RSA certificate, and Australian working rights, with flexibility to work mornings, evenings, weekends and public holidays.
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