Terra Firma Dining on the Sunshine Coast, QLD, seeks a hands-on chef to run day-to-day operations and lead kitchen for events across the state and interstate. This role requires frequent travel, including weekends, and close collaboration with the Founder and Talent team to manage prep, ordering and rosters.
The ideal candidate thrives in a rapid-paced setting, enjoys mentoring staff, and maintains exceptional food quality and client service.
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📌 Lead Chef For Open Fire Events — Travel & Weekends Sunshine Coast Regional
🏢 TERRA FIRMA DINING
📍 Sunshine Coast Regional
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