Pt. Leo Estate Restaurant seeks a talented Chef de Partie to advance culinary excellence in a vibrant setting with spectacular views. Join our main dining space that celebrates regional produce, partnerships with local suppliers, and a focus on seasonal, regional dishes.
Under Culinary Director Josep Espuga, you’ll work with a team of skilled chefs in a world-class kitchen, with uniforms provided and a 40-hour, five-day week, plus staff advantages and prospects to explore our kitchen garden.
J-18808-Ljbffr
📌 Chef De Partie — High End Kitchen, 40 Hour Week City Of Frankston
🏢 Pt Leo Estate
📍 City of Frankston
Reply to this offer
Impress this employer describing Your skills and abilities, fill out the form below and leave Your personal touch in the presentation letter.