Fresh Catering is one of Sydney's premier hospitality companies, providing excellence in quality of food, and offering new and exciting standards across all of their events and venues.
Fresh have vacancies for dedicated Kitchen Stewards to work at their production kitchen in Redfern.Free lunch provided dailyRegular hours in a central Sydney location - wonderful work/life balance!
Employee discounts across all Fresh venuesWork in a company that really values its peopleThe Role - Kitchen StewardThe Kitchen Steward is responsible to perform basic kitchen duties as requested by the Chief Steward or Head Chef, including:General washing up and deep cleaningCleaning of kitchen equipment and kitchen surroundingsAvailable weekdays from8.30am to 4pmHourly pay rate: Mon-Fri at $*****/ hour, plus superThis position is a casual role,



with ongoing shifts.About YouPrior experience in a kitchen environment with knowledge of food hygieneA responsible person who shows initiativeHard working, physically fit and reliable - able to lift *****kgs comfortablyIn possession of a valid working visa, with availability to work weekdaysABOUT USThe Fresh Collective is a Sydney and Melbourne based hospitality group, delivering exceptional experiences and premium food and beverage in venues and events.
With a dedicated team of experienced chefs, event planners and qualified waitstaff.
Fresh is the food and beverage provider in a number of iconic venues across Sydney, Melbourne, Brisbane, Perth and Canberra including: Art Gallery NSW, Crafted by Matt Moran, The Sydney Theatre Company, ACMI, Melbourne Theatre Company and Queensland Museum.
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📌 Kitchen Steward - Redfern (New South Wales)
🏢 The Fresh Collective Pty
📍 New South Wales