The Ritz-Carlton Melbourne is seeking a pastry-focused professional to assist in the daily preparation and presentation of high-quality pastries, desserts, breads, and specialty items across our luxury hotel venues. You will work closely with the Pastry Chef and culinary team to support service across restaurants, banquets, Club Lounge, and events.
We value attention to detail, a genuine passion for pastry, and the eagerness to learn in a quick-paced luxury environment.
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📌 Pastry Commis — Luxury Hotel Kitchen, Grow Your Skills (Melbourne)
🏢 73N97
📍 Melbourne
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