Chef De Partie (New South Wales)

Chef De Partie (New South Wales)

06 Aug
|
W Hotels
|
New South Wales

06 Aug

W Hotels

New South Wales

Additional InformationJob Number ********Job Category Food and Beverage & CulinaryLocation 31 Wheat Road, Sydney, New South Wales, Australia, **** VIEW ON MAPSchedule Full TimeLocated Remotely?
NPosition Type Non-ManagementAUTHENTICALLY YOUExplore an exciting new career path at W Hotels where your authenticity is celebrated.
W Hotel's work culture is uniquely designed to spark your imagination and curiosity while bringing the W experience to life for guests.We are seeking for talent who can effortlessly blend professionalism with playfulness, creating unique and extraordinary stays for our guests.
Charismatic and exuberant with a taste for luxury, bring your knack for delivering exceptional guest service while maintaining a vibrant and lively atmosphere.CURATING ORIGINALITY TAKES TALENTW Sydney is now casting for a Full Time Chef de Partie for our BTWN Restaurant (Our Signature Restaurant)!
The ideal candidate possesses genuine excitement and passion for good food and the desire to grow in the industry.
You will work with quality products and assist in the pastry section of the business.
Above all, you will be keen to learn and be committed to achieving the very best.Proven chef experience in a quick paced and quality driven working environmentWell-developed ability to work independently and as part of a strong, diverse and dynamic teamMust be passionate about food and keen to showcase their ability in fast-paced environmentExcellent organisational skills and strong work ethicEnthusiasm, awareness and great teamworkAble to communicate and showcase reliabilityWash and disinfect kitchen area, tables, tools, knives,



and equipmentFollow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications.Experience as a Chef de Partie or equivalent role in a high-quality restaurant or hotel kitchenA passion for creating innovative, flavourful dishes using fresh, seasonal ingredientsStrong communication and teamwork skills to collaborate effectively with the kitchen brigadeRequirementsAvailable to work overnight shifts, weekends, and public holidays as needed for business demandsExperience and ability to work in a fast paced and quality driven working environmentMust be passionate about food and keen to showcase their ability in fast-paced environmentWell-developed ability to work independently and as part of a strong, diverse and dynamic teamExcellent organisational skills and strong work ethicEnthusiasm, awareness and great teamworkAble to communicate and showcase reliabilityWash and disinfect kitchen area, tables, tools, knives, and equipmentFollow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries,



and unsafe work conditions to manager; complete safety training and certifications.BenefitsDiscounts on hotel rooms including all properties within the Marriott International group, for you and your family & friendsThe best hotel training opportunities produced independently by W Sydney and internationally recognized training programs by Marriott InternationalDiscounts on food & beverage across all our hotelsRecognition programs to keep you motivatedWellbeing & mindfulness programs to ensure you stay healthyEmployee Assistance Program'Great Places to Work' certifiedMI RECOGNITIONMarriott International is consistently recognized as an employer of choice globally by FORTUNE magazine, DiversityInc and Outstanding Places to Work Institute, among others.DIVERSITY AND INCLUSION STATEMENTMarriott International is an equal opportunity employer that does not discriminate on the basis of disability, veteran status or any other basis protected under federal, state or local lawsW Hotels' mission is to Ignite Curiosity, Expand Worlds.
We are a place to experience life.
We're here to open doors and open minds.
We are constantly inspired by new faces and new experiences.
A tuned‐in, up‐for‐anything spirit is at our core and has made us renowned for reinventing the norms of luxury around the globe.
Whatever/Whenever is our culture and service philosophy that brings our guests' passions to life.
If you are original, innovative, and always looking towards the future of what's possible, welcome to W Hotels.
In joining W Hotels, you join a portfolio of brands with Marriott International.
Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
#J-*****-Ljbffr

📌 Chef De Partie (New South Wales)
🏢 W Hotels
📍 New South Wales

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