About El JannahEl Jannah is an iconic Australian brand that began in **** in Granville, Sydney, with a simple idea: serve honest, soulful Lebanese‐Australian food that brings people together.
More than two decades on, our legendary charcoal chicken, bold flavours and energetic restaurants continue to create experiences guests love across Australia.About The RoleWe're looking for enthusiastic and reliable people to join our team as Restaurant Team Members, working in either Front of House (FOH) or Back of House (BOH).
This is a hands‐on, fast‐paced role where you will work alongside a great team, keep the energy high, and help create memorable experiences for our guests.
No previous experience is required, with full training provided on the job.What You'll Be DoingFront Of House (FOH)Welcoming guests and delivering friendly, efficient serviceTaking orders and packing meals accuratelySupporting service flow during busy periodsMaintaining cleanliness across counters, dining areas and guest spacesFollowing WHS requirements and reporting hazards or incidentsBack Of House (BOH)Preparing menu items such as burgers, rolls, salads and fried productsCooking freezer‐to‐fryer items in line with safety and quality standardsMaintaining cleanliness and organisation in kitchen and prep areasWashing and sanitising dishes, utensils and equipmentFollowing WHS requirements and reporting hazards or incidentsCharcoal CookSetting up and operating the charcoal pit safely and correctlyCooking and basting charcoal chicken to El Jannah recipe and quality standardsPortioning, rotating,



and preparing chicken for serviceMonitoring cook times, temperatures, and product qualityKeeping the charcoal station, tools, and surrounding areas clean and organisedSupporting service flow during busy periodsFollowing food safety, WHS requirements, and reporting hazards or incidentsWorking closely with the wider team to deliver a great guest experienceDishwasher / Kitchen SupportWashing and sanitising dishes, utensils, trays, and kitchen equipmentOperating dishwashing equipment safely and correctlyKeeping dishwashing, kitchen, and waste areas clean and organisedSupporting food prep and service teams by ensuring clean equipment is always availableAssisting with basic kitchen cleaning tasks as requiredFollowing food safety and WHS requirements at all timesReporting hazards, faults, or incidents to the manager on dutySupporting smooth service flow during busy periodsWhat We're Looking ForA positive attitude and strong work ethicWillingness to learn and follow proceduresAttention to detail and pride in quality workAbility to work efficiently in a fast‐paced environmentA team‐first mindset with respectful communicationAvailability to work flexible rosters, including evenings and weekendsPrevious fast food or hospitality experience is helpful but not essentialWhy Join El JannahBe part of an iconic Australian brand with a robust cultureLearn valuable skills through structured, on‐the‐job trainingWork in a supportive and inclusive team environmentEnjoy a fun, energetic workplace where every shift matters
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📌 Template - Team Member (New South Wales)
🏢 El Jannah
📍 New South Wales