Chef De Partie | Herd Bar & Grill (Melbourne)

Chef De Partie | Herd Bar & Grill (Melbourne)

06 Aug
|
Herd bar and grill
|
Melbourne

06 Aug

Herd bar and grill

Melbourne

JOIN THE KITCHEN TEAM AT ONE OF THE YARRA VALLEY'S PREMIER RESTAURANTSHerd Bar & Grill is the No1 Rated Restaurant in Healesville, Victoria's renowned Yarra Valley wine region.Known for premium Australian beef, cooked over charcoal and warm genuine hospitality, we are looking for an experienced Chef de Partie to join our kitchen and help shape the next chapter of Herd.This is an outstanding prospect for a chef who wants a healthy work-life balance and the chance to work in an established, highly regarded restaurant.WHAT WE OFFER$65k - $80k depending on experience and qualifications40 hours working week.Tuesday to Friday Dinner service, plus Saturday Lunch & DinnerService hours:Tuesday to Friday: 4:30pm – 8:30pmSaturday: 12:00pm – 2:30pm / 4:30pm – 8:30pmSunday and Monday OffWork with premium Australian beef, quality seasonal produce and a charcoal grillStable ownership with a long-term visionLong-term career opportunity within a small 13 year established growing businessABOUT THE ROLEAs Chef de Partie you'll take full responsibility of our second kitchen section,



working closely with the Head Chef to maintain Herd Bar & Grill's reputation for exceptional food quality and consistency.KEY RESPONSIBILITIESTake ownership of your sectionPrepare all dishes with efficiency and careMaintain high standards of food quality and consistencyAssist with menu execution, prep and presentationBe diligent with portioning and stock controlSupport and collaborate with the rest of the kitchen team to contribute to a positive culture within a close-knit teamMaintain a clean, organised and professional environmentContribute to improvements and efficiencies in kitchen operationsWork closely with our Head Chef to learn and developABOUT YOUYou are passionate about food and delivering exceptional experiences.
You are experienced but still have a desire to learn and grow through this role.Ideally, you will have:Previous experience as a CDP, or a Demi Chef ready to step upA passion for premium food and quality ingredientsExcellent communication skills, ability to communicate effectively with the kitchen and FOH teamsA commitment to consistency, cleanliness and high standardsWHY JOIN HERD BAR & GRILL?
This is an excellent chance to take your next step filling a niche in an established kitchen with an excellent reputation in one of Australia's leading food and wine destinations.If you're looking for a role where your ideas are valued, your effort is appreciated, and your work-life balance is respected, we'd love to hear from you.
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📌 Chef De Partie | Herd Bar & Grill (Melbourne)
🏢 Herd bar and grill
📍 Melbourne

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