IHG Hotels & Resorts in Sanctuary Cove seeks a Head Pastry Chef to elevate its culinary offerings. The ideal candidate will lead the Pastry Kitchen, ensuring exceptional quality and consistency, while managing a high-performing team. Responsibilities include menu development, financial target achievement, and compliance with food safety standards. IHG offers perks like paid birthday leave, hotel discounts, and ongoing career development. Join a team committed to a culture of personal and skilled growth.
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📌 Head Pastry Chef — Lead Luxury Resort Pastry Team (Gold Coast)
🏢 IHG Hotels & Resorts
📍 Gold Coast
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