The Drysdale Hotel in Drysdale, Victoria, is seeking an experienced Chef/Cook to join our kitchen team. You will be responsible for preparing and cooking high-quality meals for our guests in a fast-paced, customer-focused environment.
This full-time role requires a minimum of 7 years' experience, solid culinary skills, and knowledge of food safety. Australian working rights or permanent residency is required; sponsorship is not available.
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📌 Hotel Chef: Local, Seasonal Dishes | Flexible Hours (Drysdale)
🏢 Drysdale Hotel
📍 Drysdale
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