Miami Fish Market on the Gold Coast is seeking a hands-on Head Chef to lead the main kitchen, develop ocean-inspired menus and manage the team to deliver restaurant-quality seafood daily.The ideal candidate will have formal commercial cookery and kitchen management qualifications, exposure to European cooking, and robust skills in costings, stock control and production planning.
This full-time role may require evenings and weekends.
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📌 Lead Head Chef: Premium Seafood & Global Flavors (Gold Coast)
🏢 Miami fish market
📍 Gold Coast
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