Tahmoor Inn, part of the O'Hara Group, is seeking a Sous Chef to join our team and be the right-hand support for the Head Chef.
You will work with the Head Chef to design the menu and deliver creative, high-quality dishes in a high-volume kitchen.We offer a 4.5 day week, competitive salary, and a visa sponsorship after six months.
You will lead and mentor a kitchen team, ensure food safety standards and exceptional customer experiences in a dynamic, community-focused venue.
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📌 Creative Sous Chef | 4.5 Day Week + Visa Sponsorship (New South Wales)
🏢 O'Hara Hotels
📍 New South Wales
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